Order 
Administration of customer's orders | Help | Stock It Easy
Administration of customer's orders | Help | Stock It Easy
Administration of customer orders.
Customer orders can be highly parameterized. The description of the items below explains how, through our software inventory management, the transition of customer orders can best adapt to your way of functioning.
Select "Orders"
Waiting orders
View waiting for a command
Manual entry of a consignment number
If you choose this option, you will have to be able to close a sales order, enter consignment number. This option can be useful if you send your order by postmail, to keep the No. shipment bound to the command in the database.
Preparation of customer orders
quantity ordered
You can choose whether during the preparation of a sales order, the quantity of each item prepared is copied from the quantity ordered (default), or if this quantity is reset to 0.
This second option is useful if you re-scan all your items when preparing, when you close the command, you will be notified if the quantity ordered and prepared are not identical.
Preparation tolerance
You can choose whether the amount should be compulsorily prepared identical to the quantity ordered, or if differences are allowed (default).
Type of bar code reading
Stock It Easy reads two different types of bar code . We recommend reading the barcode European EAN13.
All readings will be based on the format specified here.
ean13
The EAN13 or European Article Number is the format most widely used bar code in Europe. This is the bar code used on the majority of products found in commerce.
If you choose this type of bar code and you use a bar code reader with the application, do not program a carriage return (also known as carriage return in the manuals of them) at the end of reading the software manages itself.
The software generates a barcode EAN13 automatically when creating the article, it is based on the reference section in Stock It Easy, recovery under the heading "Reference".
Barcode 39
This barcode is an older system, it is based on the characters entered in the "Reference Section" of the article. This reference must be unique within the database items. It can contain only numbers and uppercase letters.
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